October 18th, 20253:00pm until 9:00pm
Exclusive Tips!
BYOB to the dinner choose from cooking class only, dinner only, or both.
BYOB to the dinner choose from cooking class only, dinner only, or both.
The Details:
The Hershey History Centers annual heritage festival celebrating Hersheys Italian community with food, music, and culture. This year features a five-course dinner from Vicki Caloieros La Cucina di Nonna, highlighting Parmigiana di Melanzane. An adults-only homemade pasta cooking class precedes the dinner. Proceeds support the museums mission to preserve local history.